Little more work than I would like for a quick breakfast for work but would be really nice with a weekend brunch. This recipe is from the Blue Diamond website.
Little bit crunchy but tastes really good. A pretty filling breakfast smoothie to start off your day.
Yes, this is similar to a previous one but I have to give you all the ideas. Blueberries and bananas are so good together!
Awesome blender = blended ice. Blended ice = blended coffee. And I found this basic copycat Starbucks Frappuccino recipe and you can jazz it up the way you like.
I just got a blender for my birthday (Ninja brand and it is ultimately AMAZING) so I have been making a lot of blended drinks, especially for breakfast. Best part is a smoothie is much quicker to make (and therefore enjoy) compared to a hot breakfast.
I am continuing my quest of becoming gluten-free! And I found this fantastic and simple recipe for gluten-free pancakes. They are fluffy and slightly salty (from the chickpeas) which make them perfect for both a savory or sweet breakfast.
Best thing ever: coming home at 11pm and my boyfriend is in the kitchen cooking quiche for the next morning’s breakfast (best boyfriend ever!). Smelled and tasted fantastic! He made it with King Crab but this recipe (his Grandmother’s recipe) calls for any kind of meat.
Yummy high protein breakfast and great for on-the-go! These egg muffins will last up to a week in the fridge.
Yummy yummy in my tummy! Try out these easy crispy hash browns the next time you make brunch (or breakfast)!
Made these for supper but good nonetheless! Once again, this lovely recipe is from Best Recipes Ever. Man I love that show!